RESEARCH
Technology applied to the field.
Research and development
With more than 30 years of experience in genetic improvement of forage species, our research programs are developed to achieve great adaptation and response to the needs of producers in different environments.
Our assessments under grazing ensure high levels of production and persistence even in marginal environments.
Our links with international institutions and companies place us at the forefront of forage seed research and development.
Genetic improvement
Our focus is on constant genetic improvement.
HISTORY
Over 30 years of experience dedicated to genetic improvement with more than 60 registered cultivars.
MULTIPLE PROGRAMS
More than 15 research programs in grass, legume and other species.
SELECTION
The selection of genotypes under grazing ensures the performance and durability of the materials when exposed to the most demanding conditions.
RELATIONS
Technological linkage agreements with national and international institutions and companies.
Product development
Continuous development of our entire range of products.
A PLAN
National assessment plan with a strong focus on the final product.
ADAPTATION
Adaptation and response to the diverse needs of producers.
GENETIC GAIN
Genetic gain, added to the development of the best management practices, allows maximum use of the pasture crops.
ON THE CUTTING EDGE
At the forefront of forage seed research and development in the region, gaining the trust of those who choose to plant technology with support in their fields.